Spicy Chicken Burger

12 mins
Serves 1
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Directions

  1. 1Tenderize the chicken breasts using a fork.
  2. 2Tenderize the chicken breasts using a fork.
  3. 3Tenderize the chicken breasts using a fork.
  4. 4Season the chicken with salt and pepper.
  5. 5Season the chicken with salt and pepper.
  6. 6Season the chicken with salt and pepper.
  7. 7In a bowl, mix together flour, paprika, garlic powder and black pepper.
  8. 8In a bowl, mix together flour, paprika, garlic powder and black pepper.
  9. 9In a bowl, mix together flour, paprika, garlic powder and black pepper.
  10. 10In another bowl, whisk together the buttermilk.
  11. 11In another bowl, whisk together the buttermilk.
  12. 12In another bowl, whisk together the buttermilk.
  13. 13Crush the cornflakes using a potato masher.
  14. 14Crush the cornflakes using a potato masher.
  15. 15Crush the cornflakes using a potato masher.
  16. 16Dip the chicken breasts in the flour mixture, then in the buttermilk, and finally coat them in the crushed cornflakes.
  17. 17Dip the chicken breasts in the flour mixture, then in the buttermilk, and finally coat them in the crushed cornflakes.
  18. 18Dip the chicken breasts in the flour mixture, then in the buttermilk, and finally coat them in the crushed cornflakes.
  19. 19Fry the chicken in hot oil until golden brown.
  20. 20Fry the chicken in hot oil until golden brown.
  21. 21Fry the chicken in hot oil until golden brown.
  22. 22In a skillet, prepare the sauce by mixing hot sauce, water, balsamic vinegar, grated garlic, and butter.
  23. 23In a skillet, prepare the sauce by mixing hot sauce, water, balsamic vinegar, grated garlic, and butter.
  24. 24In a skillet, prepare the sauce by mixing hot sauce, water, balsamic vinegar, grated garlic, and butter.
  25. 25Add the fried chicken to the sauce and let it simmer for a while.
  26. 26Add the fried chicken to the sauce and let it simmer for a while.
  27. 27Add the fried chicken to the sauce and let it simmer for a while.
  28. 28Prepare the burger by spreading mayonnaise on the buns, adding lettuce, red cabbage, and the spicy chicken.
  29. 29Prepare the burger by spreading mayonnaise on the buns, adding lettuce, red cabbage, and the spicy chicken.
  30. 30Prepare the burger by spreading mayonnaise on the buns, adding lettuce, red cabbage, and the spicy chicken.
  31. 31Add cheese slices on top and close the burger.
  32. 32Add cheese slices on top and close the burger.
  33. 33Add cheese slices on top and close the burger.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 cup all-purpose flour
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 1 cup buttermilk
  • 1 cup corn flakes
  • 1 cup corn flakes
  • 1 cup corn flakes
  • 3 tbsp hot sauce
  • 3 tbsp hot sauce
  • 3 tbsp hot sauce
  • 2 tbsp water
  • 2 tbsp water
  • 2 tbsp water
  • 1 tbsp balsamic vinegar
  • 1 tbsp balsamic vinegar
  • 1 tbsp balsamic vinegar
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 4 cubes butter
  • 4 cubes butter
  • 4 cubes butter
  • 2 buns
  • 2 buns
  • 2 buns
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 leaves lettuce
  • 2 leaves lettuce
  • 2 leaves lettuce
  • 14 slices red cabbage
  • 14 slices red cabbage
  • 14 slices red cabbage
  • 2 cheese slices
  • 2 cheese slices
  • 2 cheese slices

Equipment

forkbowlwhiskscissorspotato masherfrying panskilletgrater