Chicken 65

Name: Chicken 65
Total time: 15 min
Cuisine: Indian
Ingredients: 500 g boneless chicken, cut into pieces; 1 tsp salt; 1 tsp red chilli powder; 0.5 tsp turmeric powder; 2 tsp ginger-garlic paste; 0.5 tsp cumin powder; 0.5 tsp garam masala powder; 0.5 tsp lemon juice; 2 tbsp yogurt; 1 tsp black pepper powder; pinches red food color; 2 tbsp corn flour; 2 tbsp all-purpose flour; 1 egg; 0.5 tsp cooking soda; oil; 2 tbsp curd (yogurt); 2 tbsp red chilli sauce; 2 tbsp tomato sauce or ketchup; 1 tbsp green chilli sauce; 1 tsp soy sauce; 1 tsp salt; 1 tbsp vinegar; pinch red food color; 5 green chillies, slit; 1 handful curry leaves; 4 garlic cloves, chopped

15m

Serves 1

instagram.com

Chicken 65

instagram.com

15m

Serves 1

Directions

1Marinate your chicken with the ingredients listed in the caption: 500g boneless chicken, 1 tsp salt, 1 tsp red chili powder, 0.5 tsp turmeric powder, 2 tsp ginger garlic paste, 0.5 tsp cumin powder, 0.5 tsp garam masala powder, 0.5 tsp lemon juice, 2 tbsp yogurt, 1 tsp black pepper powder, red food color, 2 tbsp corn flour, 2 tbsp all purpose flour, 1 egg, and 0.5 tsp cooking soda.
2Air fry the marinated chicken at 380°F (190°C) for 15 minutes, tossing at the halfway mark.
3Meanwhile, mix up the yogurt-based sauce mentioned in the caption: 2 tbsp curd, 2 tbsp red chilli sauce, 2 tbsp tomato sauce or ketchup, 1 tbsp green chilli sauce, 1 tsp soy sauce, 1 tsp salt, 1 tbsp vinegar, and a pinch of red food color.
4Stir-fry Thai green chillies, curry leaves, and chopped garlic in a wok with a little oil until fragrant.
5Add the prepared sauce to the wok and stir well.
6Toss in the air-fried chicken and mix until evenly coated.
7Serve hot.

Ingredients

500 g boneless chicken, cut into pieces
1 tsp salt
1 tsp red chilli powder
0.5 tsp turmeric powder
2 tsp ginger-garlic paste
0.5 tsp cumin powder
0.5 tsp garam masala powder
0.5 tsp lemon juice
2 tbsp yogurt
1 tsp black pepper powder
pinches red food color
2 tbsp corn flour
2 tbsp all-purpose flour
1 egg
0.5 tsp cooking soda
oil
2 tbsp curd (yogurt)
2 tbsp red chilli sauce
2 tbsp tomato sauce or ketchup
1 tbsp green chilli sauce
1 tsp soy sauce
1 tsp salt
1 tbsp vinegar
pinch red food color
5 green chillies, slit
1 handful curry leaves
4 garlic cloves, chopped

Equipment

air fryerbowlwok

Tips

This air-fried version is at least half the calories of deep-fried.

Chicken 65

Chicken 65

Directions

Ingredients

Equipment

Tips

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