Directions
- 1Mash the bananas and add the eggs, sweetener or honey, and vanilla. Integrate well.
- 2Add the cocoa powder, protein powder or chosen flour, and baking powder. Beat until well integrated and add the chocolate chips.
- 3Pour the mixture into a greased loaf pan. Cover with the reserved chocolate chips on top and bake for 40 min in a preheated oven at 180°C.
- 4To finish, you can cover with chocolate syrup and peanut butter.
Ingredients
- 2 large bananas or 3 small bananas bananas, large or small
- 2 eggs
- 0.25 cup peanut butter
- 0.25 cup honey or liquid sweetener
- 0.5 cup bitter cocoa powder
- 0.5 cup protein powder or almond flour
- 2 teaspoon baking powder
- 0.25 teaspoon salt
- 1 cup sugar-free chocolate chips
Equipment
bowlwhiskbanana masherloaf panoven
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