Serves 1
Directions
- 1Combine sugar, soda, honey, and butter. Add eggs and mix.
- 2Gradually add flour to form a dough.
- 3Roll out the dough into thin layers.
- 4Bake each layer until golden brown.
- 5Prepare the cream using condensed milk.
- 6Assemble the cake by layering the baked dough with the cream.
- 7Let the cake soak and soften for several hours or overnight.
Ingredients
- 2 стакана Сахар
- 4 чайн.ложки Сода
- 4 стол.ложки Мёд
- 700 гр Масло сливочное 72,5%
- 4 шт. Яйцо
- 6 стаканов Мука
- 2 банки Молоко сгущенное
- по вкусу Ваниль
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