Tiramisu Balls
Serves 1
Directions
- 1Place sponge fingers in a large mixing bowl and crumble using hands until almost a fine powder.
- 2Place sponge fingers in a large mixing bowl and crumble using hands until almost a fine powder.
- 3Place sponge fingers in a large mixing bowl and crumble using hands until almost a fine powder.
- 4Add mascarpone, icing sugar and coffee and mix well until combined.
- 5Add mascarpone, icing sugar and coffee and mix well until combined.
- 6Add mascarpone, icing sugar and coffee and mix well until combined.
- 7Roll into balls.
- 8Roll into balls.
- 9Roll into balls.
- 10Dip into cocoa powder, shaking off excess.
- 11Dip into cocoa powder, shaking off excess.
- 12Dip into cocoa powder, shaking off excess.
- 13Whip pouring cream in a mixing bowl until peaks form.
- 14Whip pouring cream in a mixing bowl until peaks form.
- 15Whip pouring cream in a mixing bowl until peaks form.
- 16Add icing sugar and mascarpone and beat until just combined.
- 17Add icing sugar and mascarpone and beat until just combined.
- 18Add icing sugar and mascarpone and beat until just combined.
- 19Serve with tiramisu balls.
- 20Serve with tiramisu balls.
- 21Serve with tiramisu balls.
Ingredients
- 200 g sponge fingers
- 200 g sponge fingers
- 200 g sponge fingers
- 200 g mascarpone
- 200 g mascarpone
- 200 g mascarpone
- 2 tbsp icing sugar
- 2 tbsp icing sugar
- 2 tbsp icing sugar
- 1 shot espresso
- 1 shot espresso
- 1 shot espresso
- cocoa powder
- cocoa powder
- cocoa powder
- 200 mL pouring cream
- 200 mL pouring cream
- 200 mL pouring cream
- 150 g mascarpone
- 150 g mascarpone
- 150 g mascarpone
- 2 tbsp icing sugar
- 2 tbsp icing sugar
- 2 tbsp icing sugar
Equipment
large mixing bowlfood processormixing bowl