Cinnamon Roll Sliders

Directions

  1. 1Cut King's Hawaiian original sweet rolls in half.
  2. 2Cut King's Hawaiian original sweet rolls in half.
  3. 3Cut King's Hawaiian original sweet rolls in half.
  4. 4Place the cut rolls in a baking sheet.
  5. 5Place the cut rolls in a baking sheet.
  6. 6Place the cut rolls in a baking sheet.
  7. 7Make the filling.
  8. 8Make the filling.
  9. 9Make the filling.
  10. 10Place half of the filling in the middle of the rolls and the other half on top.
  11. 11Place half of the filling in the middle of the rolls and the other half on top.
  12. 12Place half of the filling in the middle of the rolls and the other half on top.
  13. 13Bake the rolls at 350 degrees.
  14. 14Bake the rolls at 350 degrees.
  15. 15Bake the rolls at 350 degrees.
  16. 16Make the icing while the rolls are baking.
  17. 17Make the icing while the rolls are baking.
  18. 18Make the icing while the rolls are baking.
  19. 19Once done, pull the cinnamon rolls apart.
  20. 20Once done, pull the cinnamon rolls apart.
  21. 21Once done, pull the cinnamon rolls apart.
  22. 22Dunk the cinnamon rolls in the icing.
  23. 23Dunk the cinnamon rolls in the icing.
  24. 24Dunk the cinnamon rolls in the icing.

Ingredients

  • King's Hawaiian original sweet rolls
  • King's Hawaiian original sweet rolls
  • King's Hawaiian original sweet rolls
  • filling
  • filling
  • filling
  • icing
  • icing
  • icing

Equipment

baking sheet

Tips

  • Place half of the filling in the middle and half on top for extra gooeyness.