New York-Style Cookies

45 mins
Serves 4
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Directions

  1. 1Mix together all dry ingredients.
  2. 2Mix together all dry ingredients.
  3. 3Mix together all dry ingredients.
  4. 4Mix sugar and butter, then add the eggs one at a time.
  5. 5Mix sugar and butter, then add the eggs one at a time.
  6. 6Mix sugar and butter, then add the eggs one at a time.
  7. 7Add all the dry ingredients and mix. Stop once it is mixed up to 80%. Then add the chocolate chips and the chopped walnuts. Mix again until all combined (do not overmix to avoid developing gluten).
  8. 8Add all the dry ingredients and mix. Stop once it is mixed up to 80%. Then add the chocolate chips and the chopped walnuts. Mix again until all combined (do not overmix to avoid developing gluten).
  9. 9Add all the dry ingredients and mix. Stop once it is mixed up to 80%. Then add the chocolate chips and the chopped walnuts. Mix again until all combined (do not overmix to avoid developing gluten).
  10. 10Shape your cookies (100g each).
  11. 11Shape your cookies (100g each).
  12. 12Shape your cookies (100g each).
  13. 13Refrigerate for about 30 minutes.
  14. 14Refrigerate for about 30 minutes.
  15. 15Refrigerate for about 30 minutes.
  16. 16Preheat your oven to 180°C.
  17. 17Preheat your oven to 180°C.
  18. 18Preheat your oven to 180°C.
  19. 19Bake for about 15 minutes. Let them cool slightly on the baking sheet before enjoying.
  20. 20Bake for about 15 minutes. Let them cool slightly on the baking sheet before enjoying.
  21. 21Bake for about 15 minutes. Let them cool slightly on the baking sheet before enjoying.

Ingredients

  • 170 g cold butter
  • 170 g cold butter
  • 170 g cold butter
  • 220 g brown sugar
  • 220 g brown sugar
  • 220 g brown sugar
  • 40 g sugar
  • 40 g sugar
  • 40 g sugar
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 egg yolk
  • 1 egg yolk
  • 1 egg yolk
  • 340 g all-purpose flour
  • 340 g all-purpose flour
  • 340 g all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 0.5 tsp baking soda
  • 0.5 tsp baking soda
  • 0.5 tsp baking soda
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 100 g walnuts
  • 100 g walnuts
  • 100 g walnuts
  • 300 g chocolate chips
  • 300 g chocolate chips
  • 300 g chocolate chips

Equipment

mixing bowlmixerbaking sheetwhisk