Serves 1
Directions
- 1Preheat the oven to 350°F and oil a baking dish such as a 9-inch round pan or rectangular tart form.
- 2Mix the flour, sugar, baking powder, baking soda, and salt.
- 3Whisk eggs, then add the greek yogurt, olive oil, orange juice, and orange zest.
- 4Create a well in the flour mixture and whisk in the wet ingredients.
- 5Pour the batter into the prepared cake pan and bake.
- 6Let cool for at least 10 minutes before slicing.
Ingredients
- 1 1/4 cup all-purpose flour
- 2/3 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 2/3 cup olive oil
- 1/2 cup greek yogurt
- 2 whole egg, room temperature
- 1/4 cup orange juice
- 1 whole organic orange, zested
Related recipes
Pouding de chia aux cerises
Dessert
Cookies con chocolate
Dessert
Scoopable Cheesecake
Dessert
Carrot Cake Cobbler with Salted Caramel Sauce
Dessert
No-Roll Pie Crust
Dessert
Honey Butter Caramelized Croissants
French · Dessert
Boxed Yellow Cake with Chocolate Frosting
Dessert
Salty Honey and Browned Butter Bars
American · Dessert1h 20m
Chocolate caramel espresso cookie sandwich
Dessert
Frozen Peanut Butter Yogurt Bites
Dessert
World's Best Banana Bread
Dessert
Apple Mousse Crisp
Dessert