Garbanzos en Airfryer con verduras y huevo a la plancha

20 mins
Serves 2
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Directions

  1. 1Add the chopped onion, halved cherries, chopped carrot and chopped apple on baking paper in the airfryer.
  2. 2Add salt, pepper, spices to taste, 2 spoons of olive oil, stir and cook at 180ºC for 10 minutes.
  3. 3Add the cooked chickpeas, stir and cook for another 8-10min.
  4. 4Make the egg in a small pan with a few drops of oil, when it is hot add the egg, cover and cook for a minute over medium heat.
  5. 5Serve on a plate with a fried egg, pepper and a drizzle of oil. Mix everything and it is ready.

Ingredients

  • 1 cebolla roja
  • 6 7 cherrys
  • 1 zanahoria
  • 1 manzana
  • 250 gr garbanzos cocidos
  • al gusto sal
  • al gusto pimienta
  • aceite de oliva virgen extra
  • 1 cucharada especias
  • 1 huevo a la plancha

Equipment

airfryerhornear papersmall pan

Tips

  • The vegetables can be adapted with the ones you prefer.