BBQ Brisket Melts

60 mins
Serves 2
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Directions

  1. 1Apply mustard on the brisket.
  2. 2Apply mustard on the brisket.
  3. 3Apply mustard on the brisket.
  4. 4Add salt and pepper to the brisket.
  5. 5Add salt and pepper to the brisket.
  6. 6Add salt and pepper to the brisket.
  7. 7Place brisket in the smoker until it reaches 203 degrees.
  8. 8Place brisket in the smoker until it reaches 203 degrees.
  9. 9Place brisket in the smoker until it reaches 203 degrees.
  10. 10Wrap brisket in butcher paper and cook.
  11. 11Wrap brisket in butcher paper and cook.
  12. 12Wrap brisket in butcher paper and cook.
  13. 13In a mixing bowl, combine mayonnaise, cream cheese, pimentos, garlic powder, paprika, onion powder, and cheddar cheese. Mix until well combined.
  14. 14In a mixing bowl, combine mayonnaise, cream cheese, pimentos, garlic powder, paprika, onion powder, and cheddar cheese. Mix until well combined.
  15. 15In a mixing bowl, combine mayonnaise, cream cheese, pimentos, garlic powder, paprika, onion powder, and cheddar cheese. Mix until well combined.
  16. 16Slice the cooked brisket.
  17. 17Slice the cooked brisket.
  18. 18Slice the cooked brisket.
  19. 19Toast bread slices in a cast iron skillet with butter.
  20. 20Toast bread slices in a cast iron skillet with butter.
  21. 21Toast bread slices in a cast iron skillet with butter.
  22. 22Add bbq sauce and dill pickle chips on top of one slice of bread.
  23. 23Add bbq sauce and dill pickle chips on top of one slice of bread.
  24. 24Add bbq sauce and dill pickle chips on top of one slice of bread.
  25. 25Add the sliced brisket and cheese mixture.
  26. 26Add the sliced brisket and cheese mixture.
  27. 27Add the sliced brisket and cheese mixture.
  28. 28Top with the other slice of bread.
  29. 29Top with the other slice of bread.
  30. 30Top with the other slice of bread.
  31. 31Cook the brisket melt until golden brown.
  32. 32Cook the brisket melt until golden brown.
  33. 33Cook the brisket melt until golden brown.

Ingredients

  • 1 brisket
  • 1 brisket
  • 1 brisket
  • 1 line mustard
  • 1 line mustard
  • 1 line mustard
  • 1 generous amount salt
  • 1 generous amount salt
  • 1 generous amount salt
  • 1 generous amount pepper
  • 1 generous amount pepper
  • 1 generous amount pepper
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 1 cup mayonnaise
  • 4 ounces cream cheese
  • 4 ounces cream cheese
  • 4 ounces cream cheese
  • 1 cup pimentos
  • 1 cup pimentos
  • 1 cup pimentos
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 1 tablespoon garlic powder
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon paprika
  • 1 tablespoon onion powder
  • 1 tablespoon onion powder
  • 1 tablespoon onion powder
  • 1 cup cheddar cheese
  • 1 cup cheddar cheese
  • 1 cup cheddar cheese
  • 2 slices bread
  • 2 slices bread
  • 2 slices bread
  • 1 generous amount bbq sauce
  • 1 generous amount bbq sauce
  • 1 generous amount bbq sauce
  • 2 slices dill pickle chips
  • 2 slices dill pickle chips
  • 2 slices dill pickle chips

Equipment

grillmixing bowlcast iron skilletknifespatula