Christmas Tree Puff Pastry
Directions
- 1Cut the puff pastry into 30 squares.
- 2Cut the puff pastry into 30 squares.
- 3Cut the puff pastry into 30 squares.
- 4Put a mozzarella on each one and shape into balls.
- 5Put a mozzarella on each one and shape into balls.
- 6Put a mozzarella on each one and shape into balls.
- 7Place in a baking tray in the shape of a Christmas tree.
- 8Place in a baking tray in the shape of a Christmas tree.
- 9Place in a baking tray in the shape of a Christmas tree.
- 10Paint with beaten egg.
- 11Paint with beaten egg.
- 12Paint with beaten egg.
- 13Bake in a preheated oven at 220° for about 15 minutes.
- 14Bake in a preheated oven at 220° for about 15 minutes.
- 15Bake in a preheated oven at 220° for about 15 minutes.
- 16Paint with olive oil and oregano.
- 17Paint with olive oil and oregano.
- 18Paint with olive oil and oregano.
Ingredients
- 1 puff pastry sheet
- 1 puff pastry sheet
- 1 puff pastry sheet
- 30 mozzarella balls
- 30 mozzarella balls
- 30 mozzarella balls
- 1 beaten egg
- 1 beaten egg
- 1 beaten egg
- olive oil
- olive oil
- olive oil
- oregano
- oregano
- oregano
Tips
- Squeeze the mozzarella a little and dry it very well so that it loses the whey and the balls do not open when baking, or use diced tender cheese.