Mayonnaise Chicken
Directions
- 1Cut the chicken breast in half and tenderize it a little bit.
- 2Cut the chicken breast in half and tenderize it a little bit.
- 3Cut the chicken breast in half and tenderize it a little bit.
- 4Season the chicken on both sides with Cajun seasoning, garlic powder, onion powder, and pepper.
- 5Season the chicken on both sides with Cajun seasoning, garlic powder, onion powder, and pepper.
- 6Season the chicken on both sides with Cajun seasoning, garlic powder, onion powder, and pepper.
- 7Lay the chicken out on a baking sheet and poke them all over with a fork.
- 8Lay the chicken out on a baking sheet and poke them all over with a fork.
- 9Lay the chicken out on a baking sheet and poke them all over with a fork.
- 10Create the mayonnaise mixture by combining mayonnaise, pepper, onion powder, garlic powder, Italian seasoning, and grated Parmesan cheese in a bowl.
- 11Create the mayonnaise mixture by combining mayonnaise, pepper, onion powder, garlic powder, Italian seasoning, and grated Parmesan cheese in a bowl.
- 12Create the mayonnaise mixture by combining mayonnaise, pepper, onion powder, garlic powder, Italian seasoning, and grated Parmesan cheese in a bowl.
- 13Form a paste with the mayonnaise mixture.
- 14Form a paste with the mayonnaise mixture.
- 15Form a paste with the mayonnaise mixture.
- 16Spread the mayonnaise mixture on top of the chicken breasts.
- 17Spread the mayonnaise mixture on top of the chicken breasts.
- 18Spread the mayonnaise mixture on top of the chicken breasts.
- 19Top the chicken with Italian style cheese blend or mozzarella.
- 20Top the chicken with Italian style cheese blend or mozzarella.
- 21Top the chicken with Italian style cheese blend or mozzarella.
- 22Sprinkle some breadcrumbs on top of the cheese.
- 23Sprinkle some breadcrumbs on top of the cheese.
- 24Sprinkle some breadcrumbs on top of the cheese.
- 25Sprinkle some Italian seasoning on top.
- 26Sprinkle some Italian seasoning on top.
- 27Sprinkle some Italian seasoning on top.
- 28Bake the chicken at 375 degrees Fahrenheit for about 20 to 30 minutes, or until done.
- 29Bake the chicken at 375 degrees Fahrenheit for about 20 to 30 minutes, or until done.
- 30Bake the chicken at 375 degrees Fahrenheit for about 20 to 30 minutes, or until done.
Ingredients
- chicken breast
- chicken breast
- chicken breast
- Cajun seasoning
- Cajun seasoning
- Cajun seasoning
- garlic powder
- garlic powder
- garlic powder
- onion powder
- onion powder
- onion powder
- pepper
- pepper
- pepper
- Italian seasoning
- Italian seasoning
- Italian seasoning
- mayonnaise
- mayonnaise
- mayonnaise
- grated Parmesan
- grated Parmesan
- grated Parmesan
- Italian style cheese blend
- Italian style cheese blend
- Italian style cheese blend
- Italian panko breadcrumbs
- Italian panko breadcrumbs
- Italian panko breadcrumbs
Equipment
kniferolling pinbaking sheetforkbowlspoon
Tips
- For the cheese, if you can't find Italian style cheese, just use mozzarella.
- You can eat it with a Caesar salad on the side.
- Chicken thighs will also work for this recipe instead of chicken breast