Serves 19
Directions
- 1Shred four cooked chicken breasts.
- 2Add frozen cilantro, one packet of taco seasoning, Greek yogurt, salsa verde, shredded Mexican blend cheese, garlic powder, Adobo, and black pepper to the shredded chicken.
- 3Mix all the ingredients together.
- 4Taste the mixture.
- 5Cook the Mission net zero carb tortillas first.
- 6Squeeze the tortillas and place them upright on a baking dish.
- 7Bake in the oven at 400 degrees Fahrenheit (204 degrees Celsius) until toasted.
Ingredients
- 4 pieces cooked chicken breast, shredded
- cilantro
- 1 packet taco seasoning
- 1 cup Greek yogurt
- 0.75 cup salsa verde
- 1 cup shredded Mexican blend cheese
- garlic powder
- Adobo
- black pepper
- Mission net zero carb tortillas
Equipment
ovenbaking dishcooking gloves (optional)
Tips
- If you want the tacos all crispy, lay them on a flat baking dish.
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