Shawarma Bread with Eggs

5m
Serves 3
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Directions

  1. 1Grease a pan with oil.
  2. 2Whisk two eggs in a bowl.
  3. 3Pour the whisked eggs into the pan and spread them evenly.
  4. 4Place a shawarma bread on top of the eggs.
  5. 5Spread ketchup on the eggs.
  6. 6Add chicken pieces.
  7. 7Place a green pepper slice on top of the chicken pieces.
  8. 8Sprinkle cheese over the green pepper.
  9. 9Add red chili flakes and dried parsley.
  10. 10Cover the pan and cook for 5-7 minutes.
  11. 11Serve and enjoy.

Ingredients

  • 1 tablespoon oil
  • 2 pieces eggs
  • 1 piece shawarma bread
  • 2 tablespoons ketchup
  • 6 pieces chicken pieces
  • 1 piece green pepper
  • 50 grams cheese
  • 1 pinch red chili flakes
  • 1 pinch dried parsley

Equipment

panspatulabowlpizza cutter

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