High Protein Breakfast Burritos

Serves 8
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Directions

  1. 1Cook 2 lbs of 93/7 ground beef.
  2. 2Cook 2 lbs of 93/7 ground beef.
  3. 3Cook 2 lbs of 93/7 ground beef.
  4. 4Season the ground beef with salt, black pepper, onion powder, and garlic powder.
  5. 5Season the ground beef with salt, black pepper, onion powder, and garlic powder.
  6. 6Season the ground beef with salt, black pepper, onion powder, and garlic powder.
  7. 7Once the ground beef is cooked, set it aside.
  8. 8Once the ground beef is cooked, set it aside.
  9. 9Once the ground beef is cooked, set it aside.
  10. 10Add a 1 lb bag of diced potatoes with onions and peppers to the pan and cook.
  11. 11Add a 1 lb bag of diced potatoes with onions and peppers to the pan and cook.
  12. 12Add a 1 lb bag of diced potatoes with onions and peppers to the pan and cook.
  13. 13Once the potatoes are done, set them aside.
  14. 14Once the potatoes are done, set them aside.
  15. 15Once the potatoes are done, set them aside.
  16. 16In a separate bowl, crack four whole eggs.
  17. 17In a separate bowl, crack four whole eggs.
  18. 18In a separate bowl, crack four whole eggs.
  19. 19Add 375 grams of egg whites to the eggs and mix.
  20. 20Add 375 grams of egg whites to the eggs and mix.
  21. 21Add 375 grams of egg whites to the eggs and mix.
  22. 22Cook the egg mixture.
  23. 23Cook the egg mixture.
  24. 24Cook the egg mixture.
  25. 25Set the cooked eggs aside.
  26. 26Set the cooked eggs aside.
  27. 27Set the cooked eggs aside.
  28. 28Take a Mission carb tortilla.
  29. 29Take a Mission carb tortilla.
  30. 30Take a Mission carb tortilla.
  31. 31Drizzle chipotle mayo on the tortilla.
  32. 32Drizzle chipotle mayo on the tortilla.
  33. 33Drizzle chipotle mayo on the tortilla.
  34. 34Add the cooked egg to the tortilla.
  35. 35Add the cooked egg to the tortilla.
  36. 36Add the cooked egg to the tortilla.
  37. 37Add the cooked ground beef to the tortilla.
  38. 38Add the cooked ground beef to the tortilla.
  39. 39Add the cooked ground beef to the tortilla.
  40. 40Drizzle low calorie syrup over the ground beef.
  41. 41Drizzle low calorie syrup over the ground beef.
  42. 42Drizzle low calorie syrup over the ground beef.
  43. 43Add the cooked potatoes to the tortilla.
  44. 44Add the cooked potatoes to the tortilla.
  45. 45Add the cooked potatoes to the tortilla.
  46. 46Add fat-free cheddar cheese to the tortilla.
  47. 47Add fat-free cheddar cheese to the tortilla.
  48. 48Add fat-free cheddar cheese to the tortilla.
  49. 49Fold, tuck, tuck, and roll the burrito.
  50. 50Fold, tuck, tuck, and roll the burrito.
  51. 51Fold, tuck, tuck, and roll the burrito.

Ingredients

  • 2 lbs ground beef (93/7)
  • 2 lbs ground beef (93/7)
  • 2 lbs ground beef (93/7)
  • salt
  • salt
  • salt
  • black pepper
  • black pepper
  • black pepper
  • onion powder
  • onion powder
  • onion powder
  • garlic powder
  • garlic powder
  • garlic powder
  • 1 lb diced potatoes with onions and peppers
  • 1 lb diced potatoes with onions and peppers
  • 1 lb diced potatoes with onions and peppers
  • 4 whole eggs
  • 4 whole eggs
  • 4 whole eggs
  • 375 grams egg whites
  • 375 grams egg whites
  • 375 grams egg whites
  • 8 Mission carb balance burrito wraps
  • 8 Mission carb balance burrito wraps
  • 8 Mission carb balance burrito wraps
  • 8 tbsp chipotle mayo
  • 8 tbsp chipotle mayo
  • 8 tbsp chipotle mayo
  • 8 tbsp low calorie syrup
  • 8 tbsp low calorie syrup
  • 8 tbsp low calorie syrup
  • 196 grams fat-free cheddar cheese, shredded
  • 196 grams fat-free cheddar cheese, shredded
  • 196 grams fat-free cheddar cheese, shredded

Equipment

bowlpan

Tips

  • Great for meal prep