Crispy Potato Bites

10 mins
Serves 10
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Directions

  1. 1Peel and mash the potatoes.
  2. 2Peel and mash the potatoes.
  3. 3Peel and mash the potatoes.
  4. 4Soak the bread in water.
  5. 5Soak the bread in water.
  6. 6Soak the bread in water.
  7. 7Mix mashed potatoes with flour, salt, red pepper, and oregano.
  8. 8Mix mashed potatoes with flour, salt, red pepper, and oregano.
  9. 9Mix mashed potatoes with flour, salt, red pepper, and oregano.
  10. 10Roll the mixture into a log, cut it into pieces, and mark them with a fork.
  11. 11Roll the mixture into a log, cut it into pieces, and mark them with a fork.
  12. 12Roll the mixture into a log, cut it into pieces, and mark them with a fork.
  13. 13Fry until golden brown.
  14. 14Fry until golden brown.
  15. 15Fry until golden brown.

Ingredients

  • 3 potatoes
  • 3 potatoes
  • 3 potatoes
  • 1 slice bread
  • 1 slice bread
  • 1 slice bread
  • 1 glass water
  • 1 glass water
  • 1 glass water
  • 1 tablespoon flour
  • 1 tablespoon flour
  • 1 tablespoon flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch red pepper
  • 1 pinch red pepper
  • 1 pinch red pepper
  • 1 pinch oregano
  • 1 pinch oregano
  • 1 pinch oregano
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil

Equipment

bowlpotato masherplateglass bowlwooden boardknifeforkfrying panskimmer