Cherry Chocolate Tart

Serves 1
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Directions

  1. 1Add butter to a bowl.
  2. 2Add sugar to the bowl.
  3. 3Mix it.
  4. 4Add the egg yolks to the mixture.
  5. 5Add vanilla paste to the mixture.
  6. 6Mix it.
  7. 7Add flour to the mixture.
  8. 8Mix it.
  9. 9Put some flour on the table.
  10. 10Put the mixture on the table and spread it.
  11. 11Put the dough in the baking dish.
  12. 12Reorganize the dough in the dish.
  13. 13Make some holes in the dough with a fork.
  14. 14Take the dough to the fridge for 1 hour.
  15. 15Put the dough in the oven at 400 F for 20 minutes.
  16. 16Add cherries jam to the dough.
  17. 17Heat the heavy cream, don't boil it.
  18. 18Add the semisweet chocolate and butter to a bowl.
  19. 19Add the hot heavy cream to the bowl.
  20. 20Mix it.
  21. 21Add the mixture to the dough.
  22. 22Take the tart to the fridge at least 2 hours.
  23. 23Decorate the tart with cherries.

Ingredients

  • 125 G butter
  • 0.5 cup sugar
  • 2 egg yolk
  • 1 TSP vanilla paste
  • 2 cups flour
  • 1 cup cherries jam
  • 0.75 cup heavy cream
  • 0.5 cup semisweet chocolate
  • 2 TBSB butter

Equipment

mixeroven