Directions
- 1Grab a can of evaporated milk and pour it into a bowl.
- 2Add in ¾ of a cup of white sugar.
- 3Give that a quick mix.
- 4Now add in 3 teaspoons of garlic powder.
- 5Mix that all up until it’s smooth.
- 6Now we’re going to add in 6 tablespoons of white vinegar.
- 7Allow that to curdle. Do not mix this right now. Let it sit for about 3 to 4 minutes.
- 8Slowly mix that together.
Ingredients
- 1 can evaporated milk
- 0.75 cup white sugar
- 3 tsp garlic powder
- 6 tbsp white vinegar
Equipment
bowlmeasuring cupspoon
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