Spaghetti
Directions
- 1Dice up half of a red onion.
- 2Saute the diced red onion until it's nice and fragrant.
- 3Add some red and green bell peppers.
- 4Cook the bell peppers down until they are nice, soft, and fragrant.
- 5Add 1 can of tomato paste.
- 6Fully break down the tomato paste.
- 7Add your ground meat of choice.
- 8Once the ground meat is about 80% cooked, add 1 can of crushed tomato.
- 9Mix it up and let it simmer for about 30 minutes.
- 10Season with your preferred spices.
- 11Taste and adjust seasonings to your own preference.
- 12Add your cooked spaghetti noodles.
- 13Give it a nice toss.
- 14Add some parsley.
Ingredients
- 0.5 red onion, diced
- red bell peppers
- green bell peppers
- 1 can tomato paste
- ground meat of choice
- 1 can crushed tomato
- spices
- cooked spaghetti noodles
- parsley
Tips
- Taste and adjust seasonings to your preference.
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