Spaghetti with Meat Sauce

1 mins
Serves 1
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Directions

  1. 1Chop up some peppers and onions.
  2. 2Chop up some peppers and onions.
  3. 3Chop up some peppers and onions.
  4. 4Add ground meat, herbs de Provence, and garlic paste to a pot and cook.
  5. 5Add ground meat, herbs de Provence, and garlic paste to a pot and cook.
  6. 6Add ground meat, herbs de Provence, and garlic paste to a pot and cook.
  7. 7Add tomato sauce and salt; stir.
  8. 8Add tomato sauce and salt; stir.
  9. 9Add tomato sauce and salt; stir.
  10. 10Set aside and let finish cooking.
  11. 11Set aside and let finish cooking.
  12. 12Set aside and let finish cooking.
  13. 13Salt some water and add organic spaghetti.
  14. 14Salt some water and add organic spaghetti.
  15. 15Salt some water and add organic spaghetti.
  16. 16Cook spaghetti al dente.
  17. 17Cook spaghetti al dente.
  18. 18Cook spaghetti al dente.
  19. 19Add sauce to the cooked spaghetti and mix.
  20. 20Add sauce to the cooked spaghetti and mix.
  21. 21Add sauce to the cooked spaghetti and mix.
  22. 22Serve and top with Parmesan cheese.
  23. 23Serve and top with Parmesan cheese.
  24. 24Serve and top with Parmesan cheese.

Ingredients

  • 1 package spaghetti
  • 1 package spaghetti
  • 1 package spaghetti
  • 1 lb ground meat
  • 1 lb ground meat
  • 1 lb ground meat
  • 1 cup peppers
  • 1 cup peppers
  • 1 cup peppers
  • 1 cup onions
  • 1 cup onions
  • 1 cup onions
  • 1 package Herbes de Provence
  • 1 package Herbes de Provence
  • 1 package Herbes de Provence
  • 1 tube garlic paste
  • 1 tube garlic paste
  • 1 tube garlic paste
  • 1 jar tomato basil sauce
  • 1 jar tomato basil sauce
  • 1 jar tomato basil sauce
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese

Equipment

potwooden spoongrater
Spaghetti with Meat Sauce | Clip Recipe