Serves 1
Directions
- 1Combine butter and sugar in a mixing bowl.
- 2Add flour to the butter and sugar mixture.
- 3Mix until a dough forms.
- 4Roll the dough into small balls.
- 5Place the dough balls on a baking sheet lined with parchment paper.
- 6Create an indentation in the center of each dough ball using a small jar or your thumb.
- 7Fill the indentations with raspberry jam.
- 8Bake the cookies.
- 9Once baked and cooled, dust the cookies with powdered sugar.
Ingredients
- butter
- sugar
- flour
- raspberry jam
- powdered sugar
Equipment
mixing bowlspoonbaking sheetparchment paperoven
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