Directions
- 1Separate the Oreo cookies into their two parts.
- 2Crush the Oreo cookies into a fine powder using a mortar and pestle.
- 3Mix the crushed Oreo cookies with the softened butter and make a dough.
- 4Roll the dough into a flat sheet using a rolling pin.
- 5In a bowl, whisk together the heavy cream and the powdered sugar.
- 6Mix the cream mixture with the crushed Oreo cookie powder.
- 7Spread the mixture on the rolled-out Oreo cookie dough.
- 8Roll the dough into a cylinder and wrap it in plastic wrap.
- 9Cut the cylinder into slices.
- 10Decorate the slices with whipped cream and chocolate syrup.
Ingredients
- 30 Oreo cookies
- 100 g butter
- 200 ml heavy cream
- 100 g powdered sugar
- 100 g chocolate syrup
Equipment
bowlmortar and pestlerolling pinwhiskspoonknife
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