Serves 1
Directions
- 1Shred a cucumber and add it to a fine mesh strainer.
- 2Sprinkle salt on top and mix until the cucumbers are evenly coated to draw out liquid.
- 3Use a fork to press out the excess water from the cucumbers.
- 4To a bowl, add the Greek yogurt and the drained cucumbers.
- 5Add dill, garlic, and lemon juice to the bowl.
- 6Mix until evenly combined.
- 7Serve and enjoy, perfect with pork souvlaki.
Ingredients
- 1 cucumber
- salt
- Greek yogurt
- dill
- garlic
- lemon juice
Equipment
fine mesh strainerforkbowl
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