Brown Sugar Walnut Dutch Apple Pie

1 mins
Serves 1
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Directions

  1. 1Peel and slice the apples into thin slices.
  2. 2Cut the slices in half.
  3. 3In a bowl, combine the apple slices with brown sugar, flour, cinnamon, nutmeg, ginger, lemon juice, and vanilla extract.
  4. 4Mix well.
  5. 5Roll out the pie crust and place it into the pie dish.
  6. 6Add the apple filling to the pie crust.
  7. 7Prepare the crumble by mixing brown sugar, walnuts, flour and butter in a bowl.
  8. 8Spread the crumble over the apple filling.

Ingredients

  • 6 apples
  • 1 cup brown sugar
  • 1 cup flour
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon ginger
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 cup brown sugar
  • 1 cup walnuts
  • 1 cup flour
  • 1 cup butter

Equipment

knifepeelerbowlrolling pinpie dishpastry brush