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Fried Lay's Chicken Lollipops

15m
Serves 3
facebook.com

Fried Lay's Chicken Lollipops

facebook.com
15m
Serves 3

Directions

  1. 1Separate the chicken legs from the bone.
  2. 2Season the chicken legs with salt and pepper.
  3. 3Marinate chicken legs.
  4. 4Dip the chicken legs in the batter.
  5. 5Crush the Lay's potato chips.
  6. 6Coat the chicken legs with crushed potato chips.
  7. 7Fry the chicken legs in hot oil.
  8. 8Serve with mustard.

Ingredients

  • 3 chicken legs
  • 1 pinch salt
  • 1 pinch pepper
  • 1 bowl marinade
  • 1 bowl batter
  • 1 bag Lay's potato chips
  • 1 cup cooking oil
  • 1 mustard

Equipment

knifebowlrolling pinfrying pan

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