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Black Bun Gourmet Burger

12m
Serves 1
instagram.com

Black Bun Gourmet Burger

instagram.com
12m
Serves 1

Directions

  1. 1Mix all sauce ingredients in a medium bowl and refrigerate.
  2. 2In another bowl, combine ground beef, minced shallots, minced garlic, Worcestershire sauce, barbecue sauce, salt, pepper, and paprika. Mix well by hand and refrigerate for 45-60 minutes.
  3. 3Divide the meat mixture into 8 equal parts, and press each into a 3/4 inch thick patty.
  4. 4Grill the patties until nicely browned, approximately 3-4 minutes per side.
  5. 5Cut the black burger buns in half horizontally.
  6. 6Add lettuce to the bottom bun.
  7. 7Layer the hot patties and cheese on top of the lettuce.
  8. 8Add 1 tbsp of the prepared pepper sauce.
  9. 9Top with fried jalapeno rings and ketchup.
  10. 10Add the top bun and serve warm.

Ingredients

  • 0.25 cup olive oil
  • 1 tbsp apple cider vinegar
  • 0.25 cup roasted red pepper, diced
  • 1 small clove garlic, minced
  • 1 tbsp pickled jalapeno, diced
  • 1 tbsp kosher dill pickled, diced
  • 2 tbsp fresh cilantro, chopped
  • 1 tbsp hot pepper sauce
  • 2 tsp salt
  • 1 tsp pepper
  • 2 lbs ground beef
  • 2 small shallots, minced
  • 1 clove garlic, minced
  • 3 tbsp Worcestershire sauce
  • 1 tbsp barbecue sauce
  • 2 tsp salt
  • 1.5 tsp paprika
  • 1 tsp black pepper
  • 8 black burger buns
  • 8 fresh lettuce leaves
  • 8 cheddar cheese
  • 8 pickled onion
  • 8 ketchup

Equipment

bowlknifebaking sheetpastry brushgraterwooden spoonpepper grinderwhiskskilletmesh strainergrill panfork

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