Directions
- 1Grate cheddar cheese using a box grater.
- 2Combine grated cheese, flour, butter and salt in a food processor.
- 3Roll out the dough thinly.
- 4Slice into squares.
- 5Use a chopstick to make a hole in each square.
- 6Bake until golden brown.
Ingredients
- 1 cup shredded cheddar cheese
- 1 cup all purpose flour
- 1 stick unsalted butter
- 1 teaspoon salt
Equipment
box graterfood processorrolling pinchopping utensil
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