Directions
- 1Add the chicken broth to a pot.
- 2Add the water.
- 3Add chopped celery.
- 4Add peeled and cut carrots.
- 5Add garlic cloves.
- 6Add onion.
- 7Cover and put down to medium heat for 45 minutes.
- 8Cook your pasta while you wait.
- 9Scoop the stuff and put in the blender.
- 10Add the bouillon cube and a scoop of broth.
- 11Blend the mixture.
- 12Pour your mixture back into the broth.
- 13Spoon broth into your orzo.
- 14Top with Parmesan cheese.
Ingredients
- 4 cups chicken broth
- 6 cups agua
- 3 ribs celery
- 3 big old carrots
- 14 garlic cloves
- 1 whole onion
- 1 bouillon cube
- 1 scoop broth
- orzo
- a lot Parmesan cheese
Equipment
potblenderspoon
Related recipes
creamy crescent roll chicken Alfredo bake
Italian · Soup
Marry Me Chicken Noodle Soup
Italian · Soup
Gorgeous Tort Soup
Italian · Soup
Italian Penicillin
Italian · Soup
One-Tray Caramelized Onion & Garlic Pasta
Italian · Soup
Summer Tomato Florentine Soup
Italian · Soup
One Pan Dump Creamy and Spicy Tomato Pasta
Italian · Soup15m
Gnocchi soup
Italian · Soup
Vori Vori de carne
Italian · Soup
chicken alfredo lasagna
Italian · Soup
Marry Me Melting Cabbage
Italian · Soup
One Pan 20-Minute Chicken Sausage Orzo Pasta
Italian · Soup20m