Freezer Chipotle Black Bean Burgers

30 mins
Serves 10
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Directions

  1. 1Combine all ingredients in a bowl and mix well.
  2. 2Combine all ingredients in a bowl and mix well.
  3. 3Combine all ingredients in a bowl and mix well.
  4. 4Use a cookie cutter to form the mixture into burger patties.
  5. 5Use a cookie cutter to form the mixture into burger patties.
  6. 6Use a cookie cutter to form the mixture into burger patties.
  7. 7Cook the patties in a pan until browned on both sides.
  8. 8Cook the patties in a pan until browned on both sides.
  9. 9Cook the patties in a pan until browned on both sides.
  10. 10Assemble the burgers on buns with sauce, red cabbage, pickles and tomato slices.
  11. 11Assemble the burgers on buns with sauce, red cabbage, pickles and tomato slices.
  12. 12Assemble the burgers on buns with sauce, red cabbage, pickles and tomato slices.

Ingredients

  • 1 can black beans
  • 1 can black beans
  • 1 can black beans
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 1 tbsp paprika
  • 1 tbsp paprika
  • 1 tbsp paprika
  • 1 tbsp cumin
  • 1 tbsp cumin
  • 1 tbsp cumin
  • 1 tbsp oregano
  • 1 tbsp oregano
  • 1 tbsp oregano
  • 1 tbsp chipotle powder
  • 1 tbsp chipotle powder
  • 1 tbsp chipotle powder
  • 1 tbsp turmeric
  • 1 tbsp turmeric
  • 1 tbsp turmeric
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 tbsp garlic powder
  • 1 cup red pepper
  • 1 cup red pepper
  • 1 cup red pepper
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup sauce
  • 1 cup sauce
  • 1 cup sauce
  • 1 cup red cabbage
  • 1 cup red cabbage
  • 1 cup red cabbage
  • 1 cup pickles
  • 1 cup pickles
  • 1 cup pickles
  • 2 slices tomatoes
  • 2 slices tomatoes
  • 2 slices tomatoes

Equipment

bowlmeasuring spoonsbaking sheetcookie cutterfrying panspatula