73g Protein Skillet Brownie
Directions
- 1Add chocolate whey casein blend to a bowl.
- 2Add sugar-free brownie mix to the bowl.
- 3Add zero calorie sweetener to the bowl.
- 4Add cocoa powder to the bowl.
- 5Add almond flour to the bowl.
- 6Add baking powder to the bowl.
- 7Add a pinch of salt to the bowl.
- 8Whisk the dry ingredients together.
- 9Add an egg to the mixture.
- 10Add fat-free Greek yogurt to the mixture.
- 11Add melted light butter to the mixture.
- 12Add sugar-free pancake syrup to the mixture.
- 13Add vanilla extract to the mixture.
- 14Mix all ingredients until well combined.
- 15Add the mixture to a 6.5 inch skillet.
- 16Smooth out the top of the brownie mixture in the skillet.
- 17Bake in the oven at 350°F (177°C) for 15-18 minutes.
- 18Top with rainbow sprinkles after baking.
- 19Top with mini chocolate chips.
Ingredients
- 2 scoops chocolate whey casein protein
- 0.25 cup zero sugar brownie mix
- 0.25 cup zero calorie sweetener
- 2 tbsp cocoa powder
- 2 tbsp almond flour
- 0.5 tsp baking powder
- 1 pinch salt
- 1 egg
- 0.5 cup fat-free Greek yogurt
- 1 tbsp melted light butter
- 1 tbsp sugar-free pancake syrup
- 0.25 tsp vanilla extract
- 1 tsp rainbow sprinkles
- 2 tsp mini chocolate chips
Equipment
skilletbowlwhiskspoonoven
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