Carlota de Café

8 mins
Serves 8
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Directions

  1. 1In a mixing bowl, add 8 oz of room temperature cream cheese, 1 can of sweetened condensed milk, 2 tsp of vanilla extract, ½ tsp of cinnamon, and 12 oz of strong coffee. Mix until smooth.
  2. 2In a mixing bowl, add 8 oz of room temperature cream cheese, 1 can of sweetened condensed milk, 2 tsp of vanilla extract, ½ tsp of cinnamon, and 12 oz of strong coffee. Mix until smooth.
  3. 3In a mixing bowl, add 8 oz of room temperature cream cheese, 1 can of sweetened condensed milk, 2 tsp of vanilla extract, ½ tsp of cinnamon, and 12 oz of strong coffee. Mix until smooth.
  4. 4Slowly add 3 ½ cups of heavy whipping cream while mixing until thickened.
  5. 5Slowly add 3 ½ cups of heavy whipping cream while mixing until thickened.
  6. 6Slowly add 3 ½ cups of heavy whipping cream while mixing until thickened.
  7. 7In a baking dish, add a layer of the mixture, a layer of galletas Marias, and repeat until you run out of mixture or the tray is full.
  8. 8In a baking dish, add a layer of the mixture, a layer of galletas Marias, and repeat until you run out of mixture or the tray is full.
  9. 9In a baking dish, add a layer of the mixture, a layer of galletas Marias, and repeat until you run out of mixture or the tray is full.
  10. 10Mix ½ tbsp of cocoa powder with 1 tsp of instant coffee for the topping.
  11. 11Mix ½ tbsp of cocoa powder with 1 tsp of instant coffee for the topping.
  12. 12Mix ½ tbsp of cocoa powder with 1 tsp of instant coffee for the topping.
  13. 13Sprinkle the topping over the Carlota.
  14. 14Sprinkle the topping over the Carlota.
  15. 15Sprinkle the topping over the Carlota.
  16. 16Refrigerate for at least 8 hours or overnight.
  17. 17Refrigerate for at least 8 hours or overnight.
  18. 18Refrigerate for at least 8 hours or overnight.

Ingredients

  • 8 oz cream cheese
  • 8 oz cream cheese
  • 8 oz cream cheese
  • 1 can sweetened condensed milk
  • 1 can sweetened condensed milk
  • 1 can sweetened condensed milk
  • 2 tsp vanilla extract
  • 2 tsp vanilla extract
  • 2 tsp vanilla extract
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 0.5 tsp cinnamon
  • 12 oz strong coffee
  • 12 oz strong coffee
  • 12 oz strong coffee
  • 3.5 cups heavy whipping cream
  • 3.5 cups heavy whipping cream
  • 3.5 cups heavy whipping cream
  • 2 packages Galletas Marias
  • 2 packages Galletas Marias
  • 2 packages Galletas Marias
  • 0.5 tbsp cocoa powder
  • 0.5 tbsp cocoa powder
  • 0.5 tbsp cocoa powder
  • 1 tsp instant coffee
  • 1 tsp instant coffee
  • 1 tsp instant coffee

Equipment

mixing bowlhand mixerspatulabaking dishsievefork