1In a bowl, combine chicken strips, olive oil, seasoning, tomato paste, and lemon juice. Mix well and let marinate.
2In a bowl, combine chicken strips, olive oil, seasoning, tomato paste, and lemon juice. Mix well and let marinate.
3In a bowl, combine chicken strips, olive oil, seasoning, tomato paste, and lemon juice. Mix well and let marinate.
4Heat a pan and cook the chicken until golden brown.
5Heat a pan and cook the chicken until golden brown.
6Heat a pan and cook the chicken until golden brown.
7Prepare the garlic sauce by mixing yogurt, mayonnaise, minced garlic, and parsley in a bowl.
8Prepare the garlic sauce by mixing yogurt, mayonnaise, minced garlic, and parsley in a bowl.
9Prepare the garlic sauce by mixing yogurt, mayonnaise, minced garlic, and parsley in a bowl.
10Make sumac onions by combining sliced red onion, sumac, parsley, and lemon juice in a bowl. Toss well.
11Make sumac onions by combining sliced red onion, sumac, parsley, and lemon juice in a bowl. Toss well.
12Make sumac onions by combining sliced red onion, sumac, parsley, and lemon juice in a bowl. Toss well.
13Spread garlic sauce on the wrap. Add cooked chicken, sumac onions, harissa (or sriracha), cucumber, tomato, and fries. Drizzle more garlic sauce on top.
14Spread garlic sauce on the wrap. Add cooked chicken, sumac onions, harissa (or sriracha), cucumber, tomato, and fries. Drizzle more garlic sauce on top.
15Spread garlic sauce on the wrap. Add cooked chicken, sumac onions, harissa (or sriracha), cucumber, tomato, and fries. Drizzle more garlic sauce on top.
16Fold the bottom of the wrap, then the sides. Toast in a pan until golden brown.
17Fold the bottom of the wrap, then the sides. Toast in a pan until golden brown.
18Fold the bottom of the wrap, then the sides. Toast in a pan until golden brown.