Butter Chicken

49 mins
Serves 7
tiktok.com

Directions

  1. 1Add butter to a pan and toss in some roughly chopped onions. Cook until caramelized.
  2. 2Add butter to a pan and toss in some roughly chopped onions. Cook until caramelized.
  3. 3Add butter to a pan and toss in some roughly chopped onions. Cook until caramelized.
  4. 4Add tomato paste, garlic and ginger puree, and then toss in the seasoning blend shown on screen. Deglaze the pan with some fire roasted tomatoes.
  5. 5Add tomato paste, garlic and ginger puree, and then toss in the seasoning blend shown on screen. Deglaze the pan with some fire roasted tomatoes.
  6. 6Add tomato paste, garlic and ginger puree, and then toss in the seasoning blend shown on screen. Deglaze the pan with some fire roasted tomatoes.
  7. 7Add everything to a blender and blend for about two minutes until the sauce is completely smooth.
  8. 8Add everything to a blender and blend for about two minutes until the sauce is completely smooth.
  9. 9Add everything to a blender and blend for about two minutes until the sauce is completely smooth.
  10. 10Add some diced chicken to your slow cooker and pour over the butter chicken sauce. Cook based off the instructions shown on screen.
  11. 11Add some diced chicken to your slow cooker and pour over the butter chicken sauce. Cook based off the instructions shown on screen.
  12. 12Add some diced chicken to your slow cooker and pour over the butter chicken sauce. Cook based off the instructions shown on screen.
  13. 13Add in a little bit more butter, mix, and then add in some fat free plain yogurt for extra protein and creaminess.
  14. 14Add in a little bit more butter, mix, and then add in some fat free plain yogurt for extra protein and creaminess.
  15. 15Add in a little bit more butter, mix, and then add in some fat free plain yogurt for extra protein and creaminess.
  16. 16Give that a mix and let that sit for another 10-15 minutes to let the flavors combine, and then you're good to go.
  17. 17Give that a mix and let that sit for another 10-15 minutes to let the flavors combine, and then you're good to go.
  18. 18Give that a mix and let that sit for another 10-15 minutes to let the flavors combine, and then you're good to go.

Ingredients

  • 30 g butter
  • 30 g butter
  • 30 g butter
  • 2 onions
  • 2 onions
  • 2 onions
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 2 tablespoons tomato paste
  • 2 tablespoons garlic paste
  • 2 tablespoons garlic paste
  • 2 tablespoons garlic paste
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 2 tablespoons paprika
  • 2 tablespoons paprika
  • 2 tablespoons paprika
  • 1 tsp cayenne
  • 1 tsp cayenne
  • 1 tsp cayenne
  • 2 tablespoons garam masala
  • 2 tablespoons garam masala
  • 2 tablespoons garam masala
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp coriander
  • 1 tsp coriander
  • 2 tsp salt
  • 2 tsp salt
  • 2 tsp salt
  • 0 black pepper
  • 0 black pepper
  • 0 black pepper
  • 14 oz crushed fire roasted tomatoes
  • 14 oz crushed fire roasted tomatoes
  • 14 oz crushed fire roasted tomatoes
  • 0.5 cup water
  • 0.5 cup water
  • 0.5 cup water
  • 32 oz chicken breast
  • 32 oz chicken breast
  • 32 oz chicken breast
  • 250 g nonfat greek yogurt or skyr
  • 250 g nonfat greek yogurt or skyr
  • 250 g nonfat greek yogurt or skyr
  • 30 g butter
  • 30 g butter
  • 30 g butter
  • 420 g basmati rice
  • 420 g basmati rice
  • 420 g basmati rice

Equipment

slow cookerpanblender