Creamy Chicken Fajita Wraps
Directions
- 1Cut the chicken breast into small pieces.
- 2Cut the bell peppers into strips.
- 3Cut the red onion into slices.
- 4Mix the chicken with the chopped vegetables.
- 5Add paprika, mixed herbs, salt, pepper and sriracha.
- 6Mix well.
- 7Cut the potatoes into wedges.
- 8Put the potatoes in a bowl and add olive oil, paprika, salt, and mixed herbs.
- 9Air fry the potatoes until golden.
- 10Fry the chicken mixture in a pan until cooked.
- 11Add sour cream and mix well.
- 12Fill the tortillas with chicken mixture, cheese, and lettuce.
- 13Wrap the tortillas and brown them in a pan.
- 14Serve with potato wedges and your favorite sauces.
Ingredients
- 2 chicken breast
- 1 orange bell pepper
- 1 yellow bell pepper
- 1 red onion
- 1 tablespoon paprika
- 1 tablespoon mixed herbs
- 1 pinch salt
- 1 pinch black pepper
- 1 tablespoon sriracha hot chili sauce
- 2 tablespoons sour cream
- 3 potatoes
- 2 tablespoons olive oil
- 1 handful cheddar cheese
- 1 handful lettuce
- 4 tortillas
Equipment
knifecutting boardbowlair fryerfrying pan
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