Directions
- 1Wash and cut the potatoes into cubes.
- 2Boil the potatoes until tender.
- 3Mash the potatoes.
- 4Add salt, pepper, and flour to the mashed potatoes.
- 5Mix the ingredients together.
- 6Roll out the potato mixture into a flat sheet.
- 7Cut the sheet into thin strips.
- 8Fry the potato strips in hot oil until golden brown.
Ingredients
- 4 potatoes
- 1 pinch salt
- 1 pinch pepper
- 2 tablespoons flour
Equipment
dishwasherknifepotpotato masherrolling pinfrying pan
Related recipes
Corn Maque Choux
American · Side
Shoestring Fries
American · Side
Cornbread Casserole
American · Side
Tennessee Onions
American · Side
Tennessee Onion Casserole
American · Side1h 15m
The Perfect BBQ Potato Salad
American · Side
Deviled Pickles
American · Side
New England Baked Beans, the Maine Way
American · Side6h 30m
Okra and Green Tomato Cornbread Fritters
American · Side
Mike's Hot Honey Sweet Potatoes
American · Side40m
Baked Beans
American · Side
Onion Boil
American · Side1h