Instant Pot Honey Garlic Chicken
25 mins
Serves 4
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Instant Pot Honey Garlic Chicken
youtube.com
25 mins
Serves 4
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Directions
1
Cube 1.5 lbs of chicken and place in the Instant Pot.
2
Cube 1.5 lbs of chicken and place in the Instant Pot.
3
Cube 1.5 lbs of chicken and place in the Instant Pot.
4
Season generously with salt and ground black pepper.
5
Season generously with salt and ground black pepper.
6
Season generously with salt and ground black pepper.
7
For the sauce, cut up 1/3 cup of onion.
8
For the sauce, cut up 1/3 cup of onion.
9
For the sauce, cut up 1/3 cup of onion.
10
Add 1/4 cup of honey, 1/4 cup of coconut aminos, 1/4 cup of ketchup, and 2 tablespoons of canola oil.
11
Add 1/4 cup of honey, 1/4 cup of coconut aminos, 1/4 cup of ketchup, and 2 tablespoons of canola oil.
12
Add 1/4 cup of honey, 1/4 cup of coconut aminos, 1/4 cup of ketchup, and 2 tablespoons of canola oil.
13
Add in your chopped onions and 4 cloves of minced garlic.
14
Add in your chopped onions and 4 cloves of minced garlic.
15
Add in your chopped onions and 4 cloves of minced garlic.
16
Mix well.
17
Mix well.
18
Mix well.
19
Pour the sauce over the chicken until covered.
20
Pour the sauce over the chicken until covered.
21
Pour the sauce over the chicken until covered.
22
Cook the chicken on high pressure for 15 minutes.
23
Cook the chicken on high pressure for 15 minutes.
24
Cook the chicken on high pressure for 15 minutes.
25
Remove the chicken from the sauce and place in a separate bowl.
26
Remove the chicken from the sauce and place in a separate bowl.
27
Remove the chicken from the sauce and place in a separate bowl.
28
To thicken the sauce, use 3 teaspoons of cornstarch dissolved in 1/4 cup of water.
29
To thicken the sauce, use 3 teaspoons of cornstarch dissolved in 1/4 cup of water.
30
To thicken the sauce, use 3 teaspoons of cornstarch dissolved in 1/4 cup of water.
31
Add the mixture to the Instant Pot to saute for 5 minutes until sauce is thickened.
32
Add the mixture to the Instant Pot to saute for 5 minutes until sauce is thickened.
33
Add the mixture to the Instant Pot to saute for 5 minutes until sauce is thickened.
34
Generously coat the chicken with the thickened sauce and remove from the pot.
35
Generously coat the chicken with the thickened sauce and remove from the pot.
36
Generously coat the chicken with the thickened sauce and remove from the pot.
37
If you have any veggies, add them in and coat them with any mixture that's left over.
38
If you have any veggies, add them in and coat them with any mixture that's left over.
39
If you have any veggies, add them in and coat them with any mixture that's left over.
40
Top with sesame seeds and green onions.
41
Top with sesame seeds and green onions.
42
Top with sesame seeds and green onions.
Ingredients
1.5 lbs chicken
1.5 lbs chicken
1.5 lbs chicken
1 salt
1 salt
1 salt
1 ground black pepper
1 ground black pepper
1 ground black pepper
1 /3 cup onions
1 /3 cup onions
1 /3 cup onions
1 /4 cup honey
1 /4 cup honey
1 /4 cup honey
1 /4 cup coconut aminos
1 /4 cup coconut aminos
1 /4 cup coconut aminos
1 /4 cup ketchup
1 /4 cup ketchup
1 /4 cup ketchup
2 tbsps canola oil
2 tbsps canola oil
2 tbsps canola oil
4 cloves garlic
4 cloves garlic
4 cloves garlic
3 tsps cornstarch
3 tsps cornstarch
3 tsps cornstarch
1 /4 cup water
1 /4 cup water
1 /4 cup water
1 sesame seeds
1 sesame seeds
1 sesame seeds
1 green onions
1 green onions
1 green onions
Equipment
Instant Pot
knife
cutting board
measuring cup
mixing spoon
Instant Pot Honey Garlic Chicken | Clip Recipe