4Soften a rice paper sheet by dipping it in the whisked egg.
5Soften a rice paper sheet by dipping it in the whisked egg.
6Soften a rice paper sheet by dipping it in the whisked egg.
7Place the softened rice paper sheet on a cutting board.
8Place the softened rice paper sheet on a cutting board.
9Place the softened rice paper sheet on a cutting board.
10Add sliced honey ham over the rice paper sheet.
11Add sliced honey ham over the rice paper sheet.
12Add sliced honey ham over the rice paper sheet.
13Sprinkle shredded mozzarella cheese on top of the ham.
14Sprinkle shredded mozzarella cheese on top of the ham.
15Sprinkle shredded mozzarella cheese on top of the ham.
16Roll the rice paper, ham, and cheese into a tight spiral.
17Roll the rice paper, ham, and cheese into a tight spiral.
18Roll the rice paper, ham, and cheese into a tight spiral.
19Transfer the spiral to a baking sheet.
20Transfer the spiral to a baking sheet.
21Transfer the spiral to a baking sheet.
22Brush the top of the spiral with an egg wash and honey.
23Brush the top of the spiral with an egg wash and honey.
24Brush the top of the spiral with an egg wash and honey.
25Finish with a sprinkle of flaky salt.
26Finish with a sprinkle of flaky salt.
27Finish with a sprinkle of flaky salt.
Ingredients
1 egg
1 egg
1 egg
rice paper sheets
rice paper sheets
rice paper sheets
slices honey ham
slices honey ham
slices honey ham
shredded mozzarella
shredded mozzarella
shredded mozzarella
honey
honey
honey
flaky salt
flaky salt
flaky salt
Equipment
knifeplatecutting boardbaking sheetpastry brush
Tips
This ham and cheese rice paper spiral ticks all the boxes, flaky, salty, savory, and a little sweet, so it's a must-try for any ham and cheese croissant connoisseurs.