Competition Wrap Ribs

70 mins
Serves 2
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Directions

  1. 1We start with honey and our rub.
  2. 2Three little pats of butter.
  3. 3Brown sugar.
  4. 4And a little bit of apple juice.
  5. 5Place the ribs on the prepared foil.
  6. 6A little bit of honey.
  7. 7Fold it all up. Fold in the sides.
  8. 8Then that goes back in the smoker for about an hour.
  9. 9Brush some sauce on the back side.
  10. 10Flip them over and do the same on the top side.
  11. 11Tack up that sauce and come back in about ten minutes.

Ingredients

  • 1 honey
  • 1 rub
  • 3 pats butter
  • 1 brown sugar
  • 1 apple juice
  • 1 sauce

Equipment

aluminum foilsmoker