Directions
- 1We start with honey and our rub.
- 2Three little pats of butter.
- 3Brown sugar.
- 4And a little bit of apple juice.
- 5Place the ribs on the prepared foil.
- 6A little bit of honey.
- 7Fold it all up. Fold in the sides.
- 8Then that goes back in the smoker for about an hour.
- 9Brush some sauce on the back side.
- 10Flip them over and do the same on the top side.
- 11Tack up that sauce and come back in about ten minutes.
Ingredients
- 1 honey
- 1 rub
- 3 pats butter
- 1 brown sugar
- 1 apple juice
- 1 sauce
Equipment
aluminum foilsmoker
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