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Chuches de fresa y mango

5m
Serves 8
instagram.com

Chuches de fresa y mango

instagram.com
5m
Serves 8

Directions

  1. 1Quita el rabito a 200 gramos de fresas.
  2. 2Haz puré de fresas con una batidora.
  3. 3Extiende el puré sobre una silicona para horno.
  4. 4Pela y corta un mango maduro a trocitos.
  5. 5Haz puré de mango con una batidora.
  6. 6Extiende el puré de mango al lado del puré de fresa en la bandeja.
  7. 7Lleva la bandeja al horno a 80 grados durante 4 o 5 horas para deshidratar.
  8. 8Una vez deshidratado y frío, corta la mezcla en tiras.
  9. 9Opcional: Espolvorea un poco de chile en polvo para darle un toque picante.

Ingredients

  • 200 gramos fresas
  • 1 mango
  • 1 pizca polvos de chile

Equipment

batidorabandeja de hornosilicona para hornocuchillopelador

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