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Chilaquiles Verdes con Chorizo
12m
Serves 1
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Chilaquiles Verdes con Chorizo
facebook.com
12m
Serves 1
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Directions
1
Boil martillo, chile jalapeño, chile serrano.
2
Add fried onion, garlic, cilantro, and water to a blender.
3
Add chicken bouillon, then blend it.
4
Add the sauce to a pan and let it fry for five minutes.
5
Add tortilla chips, and let it soak in the sauce.
6
Add cheese and cover for three minutes.
Ingredients
1 martillo
1 chile jalapeño
1 chile serrano
1 portion fried onion
1 portion garlic
1 handful cilantro
1 cup water
1 chicken bouillon
1 portion tortilla chips
1 portion cheese
Equipment
blender
pan
spatula
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5m