Honey Mustard Pork Chops
Directions
- 1In a bowl, combine thinly sliced pork chops with mustard, salt, pepper, garlic powder, onion powder, and smoked paprika. Make sure every piece is seasoned.
- 2Set aside. Preheat your air fryer.
- 3In a bowl, mix Duke's Brown Sugar Bourbon Mustard, Duke's Mayonnaise, honey, salt, pepper, and Aleppo pepper.
- 4Add a splash of water and mix until smooth.
- 5Place the seasoned pork chops in the preheated air fryer.
- 6Spoon some of the honey mustard mixture over the chops.
- 7Brush the mixture onto the chops.
- 8Cook at 370 for about four minutes per side, flipping halfway through and basting with more honey mustard.
- 9Serve with mashed potatoes and broccoli.
Ingredients
- 6 thinly sliced pork chops
- 2 tablespoons mustard
- 1 pinch salt
- 1 pinch pepper
- 1 pinch garlic powder
- 1 pinch onion powder
- 1 pinch smoked paprika
- 2 tablespoons Duke's Brown Sugar Bourbon Mustard
- 2 tablespoons Duke's Mayonnaise
- 2 tablespoons honey
- 1 pinch Aleppo pepper
- 1 splash water
Equipment
air fryer
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