Dill Yogurt Sauce
Serves 1
Directions
- 1Chop the dill finely.
- 2Chop the dill finely.
- 3Chop the dill finely.
- 4Transfer the chopped dill to a bowl.
- 5Transfer the chopped dill to a bowl.
- 6Transfer the chopped dill to a bowl.
- 7Press one clove of garlic into the bowl with the dill.
- 8Press one clove of garlic into the bowl with the dill.
- 9Press one clove of garlic into the bowl with the dill.
- 10Add a pinch of salt to the bowl.
- 11Add a pinch of salt to the bowl.
- 12Add a pinch of salt to the bowl.
- 13Pour 3 tablespoons of olive oil into the bowl.
- 14Pour 3 tablespoons of olive oil into the bowl.
- 15Pour 3 tablespoons of olive oil into the bowl.
- 16Add 250 g of full fat yogurt to the bowl.
- 17Add 250 g of full fat yogurt to the bowl.
- 18Add 250 g of full fat yogurt to the bowl.
- 19Mix all the ingredients together thoroughly until well combined.
- 20Mix all the ingredients together thoroughly until well combined.
- 21Mix all the ingredients together thoroughly until well combined.
- 22Garnish with a fresh dill sprig.
- 23Garnish with a fresh dill sprig.
- 24Garnish with a fresh dill sprig.
Ingredients
- 40 g fresh dill
- 40 g fresh dill
- 40 g fresh dill
- 1 clove garlic
- 1 clove garlic
- 1 clove garlic
- 1 pinch salt
- 1 pinch salt
- 1 pinch salt
- 3 tbsp olive oil
- 3 tbsp olive oil
- 3 tbsp olive oil
- 250 g full fat yogurt
- 250 g full fat yogurt
- 250 g full fat yogurt
Equipment
knifecutting boardbowlgarlic pressspatula