Serves 1
Directions
- 1Break up the chocolate and melt it using a double boiler.
- 2Pour the chocolate into a chocolate bar mold.
- 3Spread the chocolate and cover all the concavities of the mold.
- 4Let the chocolate set.
- 5Add the butter and brown sugar to a mixing bowl and start mixing.
- 6Add the vanilla and the salt.
- 7Add the milk.
- 8Add the chocolate chips.
- 9Heat treat the flour in the oven at 170 degrees for 5-6 minutes or in the microwave for 1 minute and 30 seconds.
- 10Add the flour to the mixing bowl.
- 11Mix until you get cookie dough.
- 12Add the cookie dough into the mold on top of the chocolate.
- 13Spread the cookie dough.
- 14Pour the remaining chocolate on top of the cookie dough and spread it.
- 15Let the chocolate bar set.
- 16Remove the chocolate bar from the mold.
Ingredients
- Chocolate
- Butter
- Brown Sugar
- Vanilla Extract
- Salt
- Milk
- Chocolate Chips
- Flour
Equipment
Double boilerChocolate bar moldMixerOven
Tips
- Heat treat the flour in the oven at 170 degrees for 5-6 minutes or in the microwave for 1 minute and 30 seconds
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