Turkey Roll with Spinach and Mozzarella

17m
Serves 1
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Directions

  1. 1Spread the ground turkey on parchment paper into a thin layer.
  2. 2Season with black pepper.
  3. 3Add spinach to the center of the meat.
  4. 4Top with mozzarella slices.
  5. 5Add sun-dried tomatoes over the mozzarella.
  6. 6Roll the meat into a log shape using the parchment paper.
  7. 7Sprinkle the roll with grated parmesan cheese.
  8. 8Bake the roll until golden brown and cooked through.

Ingredients

  • 1 ground turkey
  • 1 pinch black pepper
  • 1 handful spinach
  • 2 slices mozzarella
  • 3 slices sun-dried tomatoes
  • 1 handful parmesan cheese

Equipment

spoonparchment paper