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Raspberry lemon cheesecake

28m
Serves 6
tiktok.com

Raspberry lemon cheesecake

tiktok.com
28m
Serves 6

Directions

  1. 1Prepare the crust by mixing biscuit crumbs and butter.
  2. 2In a bowl, beat the butter and sugar until fluffy. Add raspberry puree and mix well.
  3. 3Fold in raspberries.
  4. 4Spread the mixture evenly into a prepared baking pan.
  5. 5Prepare the raspberry layer by spreading raspberry confit on top of the crust.
  6. 6Prepare the lemon mousse by combining lemon zest, eggs and lemon juice in a saucepan and whisking until thickened.
  7. 7Pour the lemon mousse on top of the raspberry layer.
  8. 8Pour raspberry glaze on top.
  9. 9Once set, cut the cheesecake into bars and top with whipped cream and fresh raspberries.

Ingredients

  • 1 cup biscuit crumbs
  • 1 cup butter
  • 1 cup sugar
  • 1 cup raspberry puree
  • 1 cup cream cheese
  • 1 cup raspberries
  • 1 tablespoon lemon zest
  • 2 eggs
  • 1 tablespoon lemon juice
  • 1 cup raspberry glaze
  • 1 cup whipped cream

Equipment

forkbowlspatulagraterwhiskbaking panpiping bag

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