Mini Burgers with Tater Tots for Buns

Serves 1
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Directions

  1. 1Place tater tots on a baking tray.
  2. 2Smash the tater tots with a small glass.
  3. 3Sprinkle sesame seeds on the smashed tater tots.
  4. 4Bake the tater tots until crispy and golden, forming mini buns.
  5. 5Place small meatballs in a frying pan with oil.
  6. 6Squish the meatballs to make easy burger patties.
  7. 7Cook the burger patties until browned.
  8. 8Cut a slice of American cheese into four smaller squares.
  9. 9Chop lettuce into small pieces.
  10. 10Cut a cherry tomato into thin slices.
  11. 11Place a cooked mini patty on a tater tot bun.
  12. 12Add a small piece of cheese on top of the patty.
  13. 13Place a slice of tomato on the cheese.
  14. 14Add chopped lettuce on the tomato.
  15. 15Squeeze a dollop of Masterfoods Creamy Buffalo sauce on the lettuce.
  16. 16Top with another tater tot bun.
  17. 17Secure the mini burger with a toothpick.

Ingredients

  • tater tots
  • sesame seeds
  • ground beef meatballs
  • oil
  • American cheese
  • lettuce
  • tomato
  • Masterfoods Creamy Buffalo sauce

Equipment

baking traysmall glassfrying panspatulaknifecutting boardtoothpicks

Tips

  • The bun stays crunchy.