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Honey Mustard Tenders
20m
Serves 5
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Honey Mustard Tenders
instagram.com
20m
Serves 5
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Directions
1
Slice chicken breasts into thin shapes to maximize crispy edges.
2
Dip chicken in flour, then egg, and finally crushed cornflakes.
3
Air fry at 380 for 16 minutes.
4
Make honey mustard sauce in a pan with brown stevia, honey, yellow mustard, and cayenne pepper (optional).
5
Dip the cooked chicken tenders in the honey mustard sauce.
Ingredients
250 g chicken breast
30 g flour
1 egg
30 g cornflakes
3 tbsp honey
0.25 cup yellow mustard
0.25 cup brown stevia
3 tbsp water
Equipment
knife
air fryer
frying pan
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