Thai Chicken Burgers with Mango Slaw & Spicy Mayo
Serves 4
Directions
- 1Sear chicken patties in a pan with a little avocado oil until fully cooked.
- 2Place Havarti cheese slices on top of the patties and cover with a lid to melt.
- 3Assemble the burger by layering the toasted brioche bun, spicy mayo, crunchy pickles, cheesy chicken patty, and mango slaw.
Ingredients
- 4 whole chicken patty
- 1 tbsp avocado oil
- 4 slice havarti cheese
- 4 whole brioche bun
- to taste spicy mayo
- to taste dill pickles
- to taste mango slaw
Equipment
panlidspatulaburger press
