Crockpot French Dips

Serves 1
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Directions

  1. 1Place a chuck roast into the slow cooker.
  2. 2Season the chuck roast with pepper and garlic.
  3. 3Add one packet of Lipton onion soup mix.
  4. 4Pour beef broth over the roast.
  5. 5Add butter.
  6. 6Cover and cook in the slow cooker.
  7. 7Shred the cooked beef with two forks.
  8. 8Slice hoagie buns in half lengthwise.
  9. 9Brush butter on the inside of the hoagie buns.
  10. 10Toast the hoagie buns.
  11. 11Place provolone cheese slices on the toasted buns.
  12. 12Pile shredded beef onto the cheesy buns.
  13. 13Serve with a side of the cooking liquid for dipping.

Ingredients

  • 1 chuck roast
  • pepper
  • garlic
  • 1 packet Lipton onion soup mix
  • beef broth
  • butter
  • hoagie buns
  • provolone cheese

Equipment

crockpottongsforksknifebaking sheetbrush

Tips

  • Takes 10 minutes of prep
  • Dump and go
  • Universally loved by kids and husband
  • Serve it up with a side of veggies, mashed potatoes or even just some potato chips