Creamy Red Pepper Pasta

Name: Creamy Red Pepper Pasta
Total time: 30 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 6 red peppers; 6 tomatoes; 1 red onion; 1 clove garlic; 0 olive oil; 0 salt; 0 pepper; 4 oz cream cheese; 0 chicken stock; 0 tomato bouillon; 0 spaghetti; 0 parsley; 0 parmesan cheese

30m

Serves 1

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Creamy Red Pepper Pasta

tiktok.com

30m

Serves 1

Directions

1Place red peppers, tomatoes, red onion, and garlic on a baking sheet.
2Drizzle with olive oil, salt, and pepper.
3Bake at 400 degrees Fahrenheit for 30 minutes.
4Add the roasted vegetables to a blender with cream cheese, chicken stock, and tomato bouillon.
5Blend until smooth.
6Pour the sauce into a pan.
7Add cooked spaghetti to the sauce.
8Top with parsley and parmesan cheese.

Ingredients

6 red peppers
6 tomatoes
1 red onion
1 clove garlic
0 olive oil
0 salt
0 pepper
4 oz cream cheese
0 chicken stock
0 tomato bouillon
0 spaghetti
0 parsley
0 parmesan cheese

Equipment

baking sheetblenderpan

Creamy Red Pepper Pasta

Creamy Red Pepper Pasta

Directions

Ingredients

Equipment

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